Mengding Ganlu is a light but full bodied green tea, from the Mending Mountain area of Sichuan Province, China. Along with a full body, this tippy tea has a vegetal sweet pepper flavor and a slightly smokey finish.
Origin: Mengdin Mountain, Ya'an, Sichuan Province, China
Harvest date: February 23rd 2021
Flavor notes: Cane Sugar, Sweet Melon, Chestnut, velvety body
Recommended brewing: 5g of tea; 120ml of water 75 degrees celcius
1 minute first infusion